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Mother's Day Sunday, May 9

Lunch from 11:30 till late
Dinner from 5 pm till late

MENU

Hors-d'œuvre
LOBSTER CONSOMMÉ (gf)

Entrée
SMOKED SALMON TERRINE
(gf)
SALMON CAVIAR, CAPERBERRIES & CRÈME FRAÎCHE

Alternate Main
JOHN DORY FILLET “NORMANDY STYLE” (cm-gf)
OYSTERS, MUSSELS, PRAWNS & MUSHROOMS

BEEF TOURNEDOS ROSSINI (cm-gf)
PÂTE MAISON, BUFFALO CHEESE CROQUETTE & SAUCE MADÈRE

Alternate Dessert
CRÊPE SUZETTE

CRÈME BRÛLÉE (gf)

$89 pp
Fully Licensed  

Book Online
Please make a reservation now before it's too late!
Please note: inform us of your food allergy or special dietary requirements when you make a reservation.