Food - saveur-slider2
Food - saveur-slider14 - Oysters
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Food - saveur-slider7

A LA CARTE

entrèes
sydney rock oysters 4
freshly shucked / ponzu / salmon roe / nori
roasted beets 19
strawberries / citrus / almond/ pistachio/ mint / grilled haloumi
cured scallops 21
almond / citrus / serrano ham / grapes
smoked & glazed eggplants 19
brocolinni / hoisin / yogurt
seafood chowder 21
prawns / crabmeat / scallops / fish fillet / velouté
chicken liver pâté 19
lychee / pedro ximenez vinegar/caramelized macadamia/ toasts

mains


barramundi fillet 36

oven roasted oven roasted / caponata / lemon basil vinaigrette
ratatouille risotto 29
courgette / aubergine / capsicums / émincé of chicken
vege lover 28
oven bakedeggplant / zucchini / tomato / olives / green sauce / goat’s cheese
john dory fillet & king prawns 35
pan fried / snow peas / almond beurre blanc
slow cooked lamb shoulder 32
quinoa / red capsicum chutney / basil
pork belly 12 hours slow cooked 32
granny smith apple / eschalots / honeydew / orange
confit of duck 35 
potato foam / braised cabbage / miso kale / sauce plum
scotch fillet steak of wagyu beef 38
king brown mushrooms / leeks / veal jus
sides
sourdough bread 5 / garlic or herb bread 5 / sautéed potatoes 8

hand cut sweet potato chips 9 / mixed leaf salad 8 / steamed vegetables 9

A group booking for more than 10 people will incur a 10% surcharge of total bill
Please note payments made by Amex will incur a 3% surcharge of total bill