entrèes
sydney rock oysters 4.5
freshly shucked / French red wine vinaigrette (g, d-f)
buffalo cheese (gf) 21
jamon serrano / truss tomato / fine balsamico (gf)
escargots de bourgogne 20
burgundy-style snails / garlic-parsley butter
soup a l'oignon
garlic-cheese bread
fuji fruit & roast beetroot salad 21
strawberries / citrus / almond / pistachio / mint / yogurt (g, d-f)
chicken liver pâté 19
fig marmalade / caramelized macadamia / toasts (cm-gf)
rulade of smoked salmon 23
yarra valey salmon caviar / crème fraîche (gf)
lobster ravioli 23
basil perfumed extra virgin olive oil
mushroom strudel 29
roquette / reggiano / truffle oil
fantaisie fruits de mer risotto 45
assorted fish and shellfish / giant prawns (g, d-f)
seafood pie 34
prawns / scallops / fish fillet / blue swimmer crab meat / puff pastry
john dory fillet Normandy style 38
oysters / prawns / mussels / mushrooms
local lobster Thermidor whole 109 / half 59
brandy flambéd / cooked in béchamel-thermidor velouté
confit of duck à l'orange 35
potato foam / kale / braised cabbage / sauce orange (gf)
braised lamb shank 35
shallot
/ lentiles du puy / piemento (cm-g, d-f)
beef tournedos jardinière 45 (cm-g, d-f)
gardener's vegetables / roast veal madeira sauce
When you visit Saveur, you do not need to be concerned with social/physical distancing.
We will take care of it for you!
BYO: Wednesday & Thursday Only
No BYO for Special Events or Public Holidays
Corkage $7 pp